Saturday, January 14, 2012

Le Chatelain Camembert Cheese, 8.8 Oz

Le Chatelain Camembert Cheese, 8.8 Oz Review



First made in the late 18th century in northwestern France, Camembert has a delicate salty taste with many underlining nuances. This cheese is Excellent when served with fruit, nuts, a baguette, and a Red Bordeaux or Beaujolais. This cheese is sold in 8 ounce wheels. Made from Cow's milk Flavor: Mild Product of France Whole Wheel


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