Mature Blue Stilton Cheese (8oz or 1lb or 2 x 8 oz)

Mature Blue Stilton Cheese (8oz or 1lb or 2 x 8 oz) Review

Mature Blue Stilton Cheese (8oz or 1lb or 2 x 8 oz) Feature

• Made from Cow's milk
• Flavor: Extra-Sharp
• Recommended Wine: Port
• Product of England
• Hand cut to order

This historic cow's milk cheese is a national icon for the motherland of England. Only six dairies, spread through three counties are permitted to manufacture a cheese that can legally be sold as Stilton Blue. The production of this cheessemi-soft texture to its paste. This is strictly a table cheese. Don't dilute the magnificent flavor of this Mature Stilton by adding it to dishes. Instead, enjoy it at its best as part of a cheese platter with some crusty bread and frui ts. If you are looking for a wine pairing, opt for a port. Although this is the same pairing recommended for newer, unaged Stilton, it will result in an entirely different experience upon tasting.

White Stilton with Fruit - Apricot (8 ounce)

White Stilton with Fruit - Apricot (8 ounce) Review

White Stilton with Fruit - Apricot (8 ounce) Feature

• Imported from England
• A perfect pairing of fruit amd cheese
• Makes a splash at any buffet table with so many varieties
• Suitable for vegetarians
• Goes well with most any wines

White Stilton, the young, immature cousin to the world famous British blue cheese, is extra creamy and deliciously tangy but somehow unfinished all by itself - much like plain yogurt. Hence the need to introduce a fruit. Available with apricots, lemon, ginger, and several other wicked flavors. Each of these flavorful additions tames the brash White Stilton. After your first bite you will immediately recognize that the combination is a natural fit. The expert cheesemakers have added exactly the right amount of fruit such that the cheese is not overly sweet. Aged for a minimal time period, our family of flavored White Stiltons are fresh tasting products. Owing to their delicious flavors, beautiful presentations and wickedly scrumptious names, they are among the best selling blended cheeses in the U.K.

• Made from pasteurized cow's milk.
• Suitable for vegetarians.
• Varieties are sold separately