Pecorino Balze Volteranne - Organic by Artisanal Premium Cheese

Pecorino Balze Volteranne - Organic by Artisanal Premium Cheese Review

Pecorino Balze Volteranne - Organic by Artisanal Premium Cheese Feature

• Specially-selected cheeses by Artisanal Cheese's team of affineurs
• Artisanal's cheeses are aged to "peak" ripeness in our cheese caves

This raw organic pecorino from Tuscany is made with vegetable rennet of wild artichoke. It's aged in oak barrels for 60 days, the rind covered in oak and olive wood ash. This imparts a unique green olive flavor and long finish. This cheese is firm, toothsome and has a nutty texture